A pork pie is a traditional British meat pie. It consists of roughly chopped pork and pork jelly sealed in a hot water crust pastry.It is normally eaten cold as a snack or as part of a meal. There are different gross variations, like the pork and cherry picnic pie. Disgusting.
Posts from the Chapter 2 Category
Choose another category?
- 8:40 AM
- Chapter 1
- Chapter 10
- Chapter 11
- Chapter 12
- Chapter 13
- Chapter 14
- Chapter 15
- Chapter 16
- Chapter 17
- Chapter 18
- Chapter 19
- Chapter 2
- Chapter 20
- Chapter 21
- Chapter 22
- Chapter 23
- Chapter 24
- Chapter 25
- Chapter 26
- Chapter 27
- Chapter 28
- Chapter 29
- Chapter 3
- Chapter 30
- Chapter 31
- Chapter 32
- Chapter 33
- Chapter 34
- Chapter 36
- Chapter 37
- Chapter 38
- Chapter 39
- Chapter 4
- Chapter 40
- Chapter 41
- Chapter 42
- Chapter 43
- Chapter 44
- Chapter 45
- Chapter 46
- Chapter 48
- Chapter 49
- Chapter 5
- Chapter 50
- Chapter 51
- Chapter 52
- Chapter 53
- Chapter 54
- Chapter 55
- Chapter 56
- Chapter 57
- Chapter 59
- Chapter 6
- Chapter 7
- Chapter 8
- Chapter 9
Day/Page/Sketch #13
This is a beautiful page on the secret terrors we all go through as kids, and the terrifying nightmares that haunt us all along, until we are able as adults to realize how painful those dark concealed moments were.
Day/Page/Sketch #12
A prison hulk is a hulk (empty ship) used as a floating prison. They were produced and used extensively in Great Britain by the Royal Navy. Hulks were used as the temporary holding of persons being transported to Australia and elsewhere overseas. The Queen Mary in Long Beach is also a hulk, a haunted one.
Day/Page/Sketch #11
Tar-water is a Medieval medicine consisting of pine tar and water. It was foul tasting and so slowly dropped in popularity, but was revived in the Victorian era. The physician Cadwallader Colden extolled the virtues of pine resin steeped in water, which he also called “Tar water”. The philosopher George Berkeley also lauded tar water in his tract Siris.
Day/Page/Sketch #10
Bolting oneself in food: to eat hurriedly. You can die from it, you know?
Day/Page/Sketch #9
There is so much in these pages about food: the scarcity, the games, the emotions, how it’s being stored and eaten. It’s like a food dance. Most importantly, all this is about us being around food and how it determines the social class we belong to, plain and simple. Blame Dickens.
Day/Page/Sketch #8
I grew up eating French baguettes slathered with butter and sprinkled with sugar. That’s all I had, day in, day out as a snack in the afternoon. Unlike the buttered bread described in this page, they were made with love, and they had no pins and needles in them, obviously. I am grateful.
Day/Page/Sketch #7
I love when people give human characteristics to inanimate objects. It’s very Pygmalionist. Let’s be honest, we are all a bit pygmalionists in one way or another. Some people just don’t want to accept that.
Day/Page/Sketch #6
Sometimes, most of the time, you don’t really need a lot of words to describe something fully. All it takes is a powerful analogy. On the other hand, simple analogies could be so devastating, so negative. Bottom line: be careful when you speak analogies!